Santa Teresa 1796 Panchita's Spark
In honor of a brave woman, Panchita, and to the former slave who freed her from captivity so we can enjoy Santa Teresa 1796 today.
Ingredients:
- 25 ml SANTA TERESA 1796 Rum
- 10 ml Fresh Lime Juice
- 10 ml Simple Syrup
- 3 Blackberries
- top MARTINI & ROSSI® Prosecco
Preparation:
- Muddle blackberries in a shaker
- Add Rum, lime juice and simple syrup to shaker
- Shake vigorously
- Fine strain and pour in a coupe glass
- Top with Prosecco
- Garnish with a blackberry pick
